Meats by the Cut
Freezer Beef & Pork
To better serve our customers, we are USDA Certified to sell individual cuts of beef and pork.
Is there a minimum order?
No, you can buy a single pound of bacon or multiple packages of beef and pork. This is an economical way to try meat directly from a farm without the need for extra freezer space or a more expensive initial investment.
How do I order?
Visit our online store and select the Special Order option. Follow the instructions and we will confirm your order prior to payment and Delivery.
How do I pay?
For individual cuts, an invoice will be sent via email once your order is assembled. Payment can be made via cash, check, or credit card (through link in invoice). We will make every effort to provide the exact quantities you request, but since each package's weight varies slightly, your final total will be calculated based off the packaged amount. You can view the final cost and itemized invoice prior to purchasing.
Do you deliver?
Deliveries can be made to Meade, Hardin, Breckinridge, LaRue, Jefferson, and Harrison (IN) Counties. For additional locations or shipping options, please contact us prior to ordering to ensure we can meet your needs.
We can provide larger quantities of beef and pork at various times throughout the year. This option provides the lowest cost per pound of meat and gives you control over what cuts you'd like to receive.
Read our FAQ page before ordering.
Our most popular items are our Sampler packages, which include our best-selling cuts delivered in an insulated bag. With minimal freezer space needed and a variety of meats to try, this is the best way to start purchasing directly from our farm!